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Mestemacher Whole Rye Bread 17.6 Oz
Users say:
This bread is highly praised for its taste, versatility, and health benefits. It is rich in fiber and can be used to make a variety of dishes. It is also gluten-free and has been enjoyed by many for years.
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Review summary
AI-generated content
This bread is highly praised for its taste, versatility, and health benefits. It is rich in fiber and can be used to make a variety of dishes. It is also gluten-free and has been enjoyed by many for years.
Pros
- Good taste
- Rich in fiber
- Healthy
- Versatile
- Affordable price
Cons
- May cause heartburn for some
Read original reviews
Description
Ideal for a Cholesterol Conscious Diet. Freshly Ground in Our Own Mill from Whole Grains. All Natural Famous German. With Whole Rye Kernels. 40g or More Whole Grain per Serving. Also Delicious when Toasted. Wheat Free. Mestemacher all natural whole grain, sourdough based bread with whole rye, oat kernels and wheat germs. Carries the Whole Grain Association's stamp of 100% excellent source of whole grain. Diets rich in whole grain foods and other plant foods, and low in total fat, saturated fat, and cholesterol, may help reduce the risk of heart disease. Long shelf life obtained through pasteurization.Imported from Germany by Carol Brandt, Inc. Original Fitness Bread in U.S. marketplace.Also delicious when toasted.
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